Mohammad Reza Naghavi
University of Tehran
Iran
ConferencePhysical And Life Sciences
International Conference on Yeast in Wine and Beverage Sciences
Event Starts
22Days
11Hours
29Minutes
40Seconds
ICYWBS
Sat, Jun 27, 2026- Sun, Jun 28, 2026
Trincomalee, Sri Lanka
The aim of the Conference is to provide a platform to the researchers and practitioners from both academia as well as industry to meet the share cuttingedge development in the field.
Deadline: Jun 7, 2026
ICYWBS
Sat, Jun 27, 2026- Sun, Jun 28, 2026
Trincomalee, Sri Lanka
The aim of the Conference is to provide a platform to the researchers and practitioners from both academia as well as industry to meet the share cuttingedge development in the field.
Deadline: Jun 7, 2026
Objective of the Conference
International Conference on Yeast in Wine and Beverage Sciences aims to discuss trending subjects to initiate interesting discussions. Also, these events will welcome researchers, students, scholars, and professionals from around the globe. You can meet exceptional personalities, build connections and create remarkable participation. Attendance in these events will open doors to new opportunities.
Important Dates
Start Date
Saturday, June 27, 2026
End Date
Sunday, June 28, 2026
Registration Deadline
Friday, June 12, 2026
Submission Deadline
Sunday, June 7, 2026
Conference Agenda
| Timing | Sessions |
|---|---|
| 09:00 AM – 09:30 AM | Registration & Welcome Coffee Kit Collection |
| 09:30 AM – 09:45 AM | Networking Tea Break |
| 09:45 AM – 10:30 AM | Opening Plenary Session: Welcome Address & Keynote |
| 10:30 AM – 01:00 PM | Session I |
| 01:00 PM – 01:30 PM | Lunch Break |
| 01:30 PM – 04:00 PM | Session II |
| 04:05 PM – 04:15 PM | Group Photo & Final Networking Session |
| 04:15 PM – 05:00 PM | Closing Address: Reflections & Awards Presentation |
